By M. Verzele,D. De Keukeleire
Bearing in brain the inability of literature produced lately during this box, the e-book is a superb evaluation of the current nation of data, and offers a wide record of subject matters pointing to valuable experiences for the longer term. The indexes supplied will function a reference library-dictionary to hops, hop and beer sour acids chemistry and analysis.
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Additional info for Chemistry and Analysis of Hop and Beer Bitter Acids (Developments in Food Science)
Chemistry and Analysis of Hop and Beer Bitter Acids (Developments in Food Science) by M. Verzele,D. De Keukeleire